Dense aromas of anise and blackcurrant dominate this wonderfully aromatic Coonawarra Cabernet.
Beautifully textured tannins with lovely fine length, and an abundance of dark fruits with spice. Gorgeous and seductive.
A perfectly cook marbled Scotch Fillet steak, or a wonderfully simple dish of grilled pine mushrooms with herbs on some crusty bread.
Now til 2032.