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Rymill Coonawarra

Local Flavours Dinner

Local Flavours Dinner

LOCAL FLAVOURS - FROM THE GROUND UP

Rymill Coonawarra together with local chef Kirby Shearing create a unique dining experience, presenting exclusive museum wines from the cellar, alongside a four course degustation dinner utilising peak of the season produce.

 

Local Flavours from the Ground Up
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$120.00
 
SKU: Local Flavours Dinner